Lent begins on February 13, 2013, I am taking a huge step and have decided I will do my best to eat food that is healthy, seasonal, local and mostly vegetarian during the entire 40 days. I made this soup today as a practice for busy nights during Lent. It has three simple ingredients […]
Super Awesome Lunch Salad 357 Recipe: 2 cups shredded romane lettuce 1 chopped tomato 1/2 cup organic corn 2/3 cup garbanzo beans 1/4 cup red onion ( sliced then then quartered 1/4 cup sliced no-salt added beets 1 slice small cucumber 2 tablespoons mango salsa (25 calories) 1 tablespoon lite all natural italian dressing […]
I am kicking of Wednesday with the simplest healthy breakfast ever! 1/2 cup oatmeal- 1 cup water Microwave on high 2 minutes Add 1 cup fresh organic blueberries. Fold in the berries. Eat It! So yummy and so easy. Low Calorie and Good For You!